STOUFFER'S LEAN CUISINE Oriental Beef with Vegetables and Rice, frozen entree - Calories & Nutrition Facts
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| Nutrition Facts |
| 1 serving (255g) |
| Amount Per Serving |
| Calories |
188 |
Calories from Fat |
25 |
| % Daily Value* |
| Total Fat 2.8 g |
5% |
| Saturated Fat
1.1 g |
5% |
| Cholesterol
23 mg |
8% |
| Sodium 535 mg |
23% |
| Total Carbohydrates 28.2 g |
10% |
| Dietary Fiber 4.1 g |
15% |
| Protein 12.6 g |
26% |
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| Vitamin A |
23% |
Vitamin C |
8% |
| Calcium |
3% |
Iron |
8% |
| Zinc |
0% |
Thiamine |
13% |
| Riboflavin |
5% |
Niacin |
20% |
| Vitamin B6 |
0% |
Folate |
0% |
| Vitamin B12 |
0% |
Phosphorus |
0% |
| Magnesium |
0% |
Vitamin D |
0% |
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*
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Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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| Calorie Composition |
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| Source |
Amt of Calories |
% of Total |
| Fat |
24.8 |
13% |
| Protein |
50.6 |
27% |
| Carbs |
112 |
60% |
| Total |
188 |
100% |
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