Fish, haddock, raw - Calories & Nutrition Facts
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| Nutrition Facts |
| 1 fillet (193g) |
| Amount Per Serving |
| Calories |
167 |
Calories from Fat |
12 |
| % Daily Value* |
| Total Fat 1.4 g |
2% |
| Saturated Fat
0.3 g |
2% |
| Cholesterol
110 mg |
37% |
| Sodium 131 mg |
6% |
| Total Carbohydrates 0 g |
0% |
| Dietary Fiber 0 g |
0% |
| Protein 36.5 g |
73% |
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| Vitamin A |
2% |
Vitamin C |
0% |
| Calcium |
6% |
Iron |
4% |
| Zinc |
0% |
Thiamine |
4% |
| Riboflavin |
4% |
Niacin |
37% |
| Vitamin B6 |
29% |
Folate |
6% |
| Vitamin B12 |
39% |
Phosphorus |
37% |
| Magnesium |
19% |
Vitamin D |
0% |
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*
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Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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| Calorie Composition |
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| Source |
Amt of Calories |
% of Total |
| Fat |
12.5 |
7% |
| Protein |
145 |
87% |
| Carbs |
0 |
0% |
| Total |
167 |
100% |
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