Beef, brisket, flat half, separable lean only, trimmed to 0" fat, choice, cooked, braised - Calories & Nutrition Facts
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| Nutrition Facts |
| 1 x 100 g (100g) |
| Amount Per Serving |
| Calories |
212 |
Calories from Fat |
72 |
| % Daily Value* |
| Total Fat 8.1 g |
12% |
| Saturated Fat
3.1 g |
15% |
| Cholesterol
80 mg |
27% |
| Sodium 52 mg |
2% |
| Total Carbohydrates 0 g |
0% |
| Dietary Fiber 0 g |
0% |
| Protein 32.6 g |
65% |
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| Vitamin A |
0% |
Vitamin C |
0% |
| Calcium |
1% |
Iron |
51% |
| Zinc |
0% |
Thiamine |
4% |
| Riboflavin |
13% |
Niacin |
25% |
| Vitamin B6 |
16% |
Folate |
3% |
| Vitamin B12 |
42% |
Phosphorus |
20% |
| Magnesium |
5% |
Vitamin D |
0% |
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Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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| Calorie Composition |
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| Source |
Amt of Calories |
% of Total |
| Fat |
72.6 |
34% |
| Protein |
130 |
62% |
| Carbs |
0 |
0% |
| Total |
212 |
100% |
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