Beef, bologna, reduced sodium - Calories & Nutrition Facts
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| Nutrition Facts |
| 1 cup pieces (138g) |
| Amount Per Serving |
| Calories |
431 |
Calories from Fat |
352 |
| % Daily Value* |
| Total Fat 39.2 g |
61% |
| Saturated Fat
16.1 g |
80% |
| Cholesterol
77.3 mg |
26% |
| Sodium 941 mg |
39% |
| Total Carbohydrates 2.8 g |
1% |
| Dietary Fiber 0 g |
0% |
| Protein 16.1 g |
32% |
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| Vitamin A |
0% |
Vitamin C |
0% |
| Calcium |
1% |
Iron |
18% |
| Zinc |
0% |
Thiamine |
6% |
| Riboflavin |
11% |
Niacin |
18% |
| Vitamin B6 |
12% |
Folate |
1% |
| Vitamin B12 |
33% |
Phosphorus |
11% |
| Magnesium |
4% |
Vitamin D |
0% |
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*
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Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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| Calorie Composition |
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| Source |
Amt of Calories |
% of Total |
| Fat |
352 |
82% |
| Protein |
64.6 |
15% |
| Carbs |
11 |
3% |
| Total |
431 |
100% |
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