Beans, yellow, mature seeds, cooked, boiled, without salt - Calories & Nutrition Facts
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| Nutrition Facts |
| 1 cup (177g) |
| Amount Per Serving |
| Calories |
254 |
Calories from Fat |
17 |
| % Daily Value* |
| Total Fat 1.9 g |
4% |
| Saturated Fat
0.5 g |
2% |
| Cholesterol
0 mg |
0% |
| Sodium 8.9 mg |
0% |
| Total Carbohydrates 44.7 g |
14% |
| Dietary Fiber 18.4 g |
74% |
| Protein 16.2 g |
32% |
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| Vitamin A |
0% |
Vitamin C |
5% |
| Calcium |
11% |
Iron |
12% |
| Zinc |
0% |
Thiamine |
21% |
| Riboflavin |
11% |
Niacin |
7% |
| Vitamin B6 |
11% |
Folate |
35% |
| Vitamin B12 |
0% |
Phosphorus |
32% |
| Magnesium |
34% |
Vitamin D |
0% |
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*
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Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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| Calorie Composition |
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| Source |
Amt of Calories |
% of Total |
| Fat |
17.2 |
7% |
| Protein |
64.9 |
25% |
| Carbs |
254 |
70% |
| Total |
254 |
100% |
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